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Cast Iron Cookware
Cast Iron Cookware
The best : r/castiron
A decent assessment of cast iron's pros and cons? : r/castiron
What I've learned using only cast iron for the last 7 years. Cast iron is resilient. I have done almost all of the things that you should never do that we are
Knowing nothing about cast iron, I got this on a whim for $9.99 at Marshalls. Brand is Old Mountain. Sticker claimed it was “Pre-seasoned, ready to use!” But I feel like that
Cast Iron Cookware
Is this real cast iron and worth keeping? It's a lot smoother than most cast iron I've seen. : r/castiron
Got to cook on this beauty all week. She is a monster. (Dirty 10” lodge for scale). Can anyone give me any information on it that I can pass along to the
How to season your skillet: A detailed guide : r/castiron
How I clean my cast-iron skillet : r/castiron
Cast Iron Cookware
Everyone says bacon is best for Cast Iron...the mirror finish on this workhorse was provided by the butter left over from a Father's Day Dutch Baby. Yep, that's my arm & hand
Got my very first cast iron for Christmas. Best mum in the world. : r/ castiron
TIL How fricken awesome filet mignon is on the cast iron! Browned on skillet and put in oven at 425 for 5 min! Quite possibly the best steak I've ever had! :
Cast Iron noob here - wondering if the lighter bits are unseasoned iron? I don't entirely know if this is properly seasoned and just want to ensure this is safe to cook
Cast Iron Rook! I can't get my cast iron as smooth and glossy looking as some of you get thrift store cast iron pans! I attribute the smooth pan to a well
Did I just scrape away my seasoning, or was it carbon buildup? What do I do now? : r/castiron
We only cook with cast iron now. Been about a year. Never going back. Lodges are looking fresh. : r/castiron
Not the best before photo but I'm happy with my Lodge Wildlife Series restore! : r/castiron
13 years daily use vs 1 month- go spend $30 on a 12” cast iron and start winning. : r/BuyItForLife
Best course of action? : r/CastIronRestoration
Is this a cast iron? : r/castiron
Is the Smithey worth the price? I have a 10" and 15" Lodge but need a 12" skillet and want to get a nice one but is it really worth $200?? :