![this is a $15 nakiri i bought off ebay a few years ago, and has been one of my main knives. in the last months, every time i sharpen it, a while this is a $15 nakiri i bought off ebay a few years ago, and has been one of my main knives. in the last months, every time i sharpen it, a while](https://preview.redd.it/abye2kh4vzn81.png?width=1080&crop=smart&auto=webp&s=f7a92ff4e5bf6ae6cad5857e04ba314d785d19ad)
this is a $15 nakiri i bought off ebay a few years ago, and has been one of my main knives. in the last months, every time i sharpen it, a while
![Looking for recommendations on my first tall nakiri. Currently have my sites set on a Shiro Kamo stainless clad AS wide nakiri 165x60mm. : r/chefknives Looking for recommendations on my first tall nakiri. Currently have my sites set on a Shiro Kamo stainless clad AS wide nakiri 165x60mm. : r/chefknives](https://i.redd.it/mn1or4n6umh41.jpg)
Looking for recommendations on my first tall nakiri. Currently have my sites set on a Shiro Kamo stainless clad AS wide nakiri 165x60mm. : r/chefknives
![Finished up the Custom Nakiri! 8" Fullered blade. 112 Layer random damascus core with nickel and wrought iron cladding. Stainless steel collar with black and toxic green G-10, nickel silver, mammoth tooth, Finished up the Custom Nakiri! 8" Fullered blade. 112 Layer random damascus core with nickel and wrought iron cladding. Stainless steel collar with black and toxic green G-10, nickel silver, mammoth tooth,](https://preview.redd.it/finished-up-the-custom-nakiri-8-fullered-blade-112-layer-v0-wsjvyljp0zga1.jpg?width=640&crop=smart&auto=webp&s=abf0f46251047b0521d454fed659c12f3c107a39)
Finished up the Custom Nakiri! 8" Fullered blade. 112 Layer random damascus core with nickel and wrought iron cladding. Stainless steel collar with black and toxic green G-10, nickel silver, mammoth tooth,
![Honey this will be my last Knife.I promise!!! (Bunka, Nakiri, Usuba, Kiritsuke, Chinese Cleaver?) : r/chefknives Honey this will be my last Knife.I promise!!! (Bunka, Nakiri, Usuba, Kiritsuke, Chinese Cleaver?) : r/chefknives](https://i.redd.it/honey-this-will-be-my-last-knife-i-promise-bunka-nakiri-v0-awapf83rirpa1.jpg?width=4032&format=pjpg&auto=webp&s=285f45c4b7bf8188d20d864ae74cf56250418cfd)
Honey this will be my last Knife.I promise!!! (Bunka, Nakiri, Usuba, Kiritsuke, Chinese Cleaver?) : r/chefknives
![Reddit is expensive! Found this sub, bought this knife - Masakage Koishi AS Nakiri 165mm : r/chefknives Reddit is expensive! Found this sub, bought this knife - Masakage Koishi AS Nakiri 165mm : r/chefknives](https://i.redd.it/82fj3iezfkg01.jpg)
Reddit is expensive! Found this sub, bought this knife - Masakage Koishi AS Nakiri 165mm : r/chefknives
![New Nakiri, bought in Japan a couple of weeks ago. Not classy but a proper workhorse. : r/chefknives New Nakiri, bought in Japan a couple of weeks ago. Not classy but a proper workhorse. : r/chefknives](https://i.redd.it/cgmjyckmqmba1.jpg)
New Nakiri, bought in Japan a couple of weeks ago. Not classy but a proper workhorse. : r/chefknives
![It all started with the nakiri. There's just something about the Japanese knives. : r/TrueChefKnives It all started with the nakiri. There's just something about the Japanese knives. : r/TrueChefKnives](https://preview.redd.it/it-all-started-with-the-nakiri-theres-just-something-about-v0-0wlbcxh0kbec1.jpeg?auto=webp&s=a51dde825dd8525ef3272fb5b2e0986d33bde336)
It all started with the nakiri. There's just something about the Japanese knives. : r/TrueChefKnives
![The family is growing! Bought a cheap WinCo cleaver to beat up and practice sharpening. Other knives are a moritaka Nakiri, and kikomuri gyuto 210 and petty 170. : r/chefknives The family is growing! Bought a cheap WinCo cleaver to beat up and practice sharpening. Other knives are a moritaka Nakiri, and kikomuri gyuto 210 and petty 170. : r/chefknives](https://preview.redd.it/194dnodd9gx41.jpg?width=640&crop=smart&auto=webp&s=48539e2ac0b92a646c73dec7aa39cd926926c95c)
The family is growing! Bought a cheap WinCo cleaver to beat up and practice sharpening. Other knives are a moritaka Nakiri, and kikomuri gyuto 210 and petty 170. : r/chefknives
![NKD … a few days ago. Fujimoto Nashiji Nakiri from Knifewear in Calgary. A nice compliment to my Petty and Gyuto . I think a Honesuki may complete my collection . : r/chefknives NKD … a few days ago. Fujimoto Nashiji Nakiri from Knifewear in Calgary. A nice compliment to my Petty and Gyuto . I think a Honesuki may complete my collection . : r/chefknives](https://i.redd.it/lnky84gkcvi81.jpg)
NKD … a few days ago. Fujimoto Nashiji Nakiri from Knifewear in Calgary. A nice compliment to my Petty and Gyuto . I think a Honesuki may complete my collection . : r/chefknives
![I like to cook all kinds of foods and I really like this knife I got from TJ Max like 5 years ago. It's pretty beat now. Anyone mind suggesting a nice I like to cook all kinds of foods and I really like this knife I got from TJ Max like 5 years ago. It's pretty beat now. Anyone mind suggesting a nice](https://preview.redd.it/i-like-to-cook-all-kinds-of-foods-and-i-really-like-this-v0-767uf16la45b1.jpg?width=640&crop=smart&auto=webp&s=92301667cc8ba2f90f85c0af3b2bf236dccd42ff)
I like to cook all kinds of foods and I really like this knife I got from TJ Max like 5 years ago. It's pretty beat now. Anyone mind suggesting a nice
![NKD decided to see what the hype is all about with these Kiwi knives, and I wanted a Nakiri anyways! : r/chefknives NKD decided to see what the hype is all about with these Kiwi knives, and I wanted a Nakiri anyways! : r/chefknives](https://i.redd.it/rvpm7n9dd1g51.jpg)