![My seasoning keeps flaking off no matter how many times i rub it off (with salt and the soft side of a damp sponge) and reseason it. What should I do? : My seasoning keeps flaking off no matter how many times i rub it off (with salt and the soft side of a damp sponge) and reseason it. What should I do? :](https://preview.redd.it/eaxcf9ryq6t51.jpg?auto=webp&s=932068d1a98618fd04a8907f67abcfd932836efc)
My seasoning keeps flaking off no matter how many times i rub it off (with salt and the soft side of a damp sponge) and reseason it. What should I do? :
![How to Take Care of Cast-Iron Skillets - Guide to Cast Iron Cleaning, Cast Iron Seasoning, and Cast Iron Care | Christopher Kimball's Milk Street How to Take Care of Cast-Iron Skillets - Guide to Cast Iron Cleaning, Cast Iron Seasoning, and Cast Iron Care | Christopher Kimball's Milk Street](https://www.177milkstreet.com/assets/site/_medium/field-company-lightweight-cast-iron-skillet-eggs.jpeg)
How to Take Care of Cast-Iron Skillets - Guide to Cast Iron Cleaning, Cast Iron Seasoning, and Cast Iron Care | Christopher Kimball's Milk Street
![Oil choices for cast iron and how they affect flavor. (Probably put on here many times by others, just trying to help) : r/castiron Oil choices for cast iron and how they affect flavor. (Probably put on here many times by others, just trying to help) : r/castiron](https://i.redd.it/a6enc41tgie61.jpg)
Oil choices for cast iron and how they affect flavor. (Probably put on here many times by others, just trying to help) : r/castiron
![Recently sanded this 10 inch Lodge skillet and I wanna build up more layers for seasoning. What's your favorite oil to season with and why? : r/castiron Recently sanded this 10 inch Lodge skillet and I wanna build up more layers for seasoning. What's your favorite oil to season with and why? : r/castiron](https://preview.redd.it/dio2tzdon3a91.jpg?width=640&crop=smart&auto=webp&s=ef8e8abb20cb48deec526e5e33a7de967e1652de)