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Seasoning fail. I washed, scrubbed, and dried it. THIN layer of vegetable shortening (Crisco) placed in oven upside down and turned it up to 500f degrees. After oven got to 500, set
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:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__images__2016__09__20160817-cast-iron-pan-vicky-wasik-3-c56f176298784fef9e60f6cea198e0e4.jpg "How to Season a Cast Iron Pan (It's Easier Than You Think!)")
How to Season a Cast Iron Pan (It's Easier Than You Think!)
seasoning #cast #iron #pans #tips #seasoningcastironpanstips | Cleaning cast iron pans, Cast iron cleaning, Cleaning cast iron skillet
Cast iron was pretty grody after making burgers in it. Cleaned it with warm water and soap. Been noticing these shiny areas after drying it but I just re season with shortening
